Horse Chorizo

Chorizo is a hard, raw smoked sausage of historical Spanish-Portuguese origin. The appearance of the product resembles salami with a very dense texture, and the color, depending on the variety, varies from white to dark red and even almost black.
 Created in the embrace of the Tien Shan Mountains, our chorizo sausage is a product of and a direct reflection of its breathtaking surroundings.
 Selected cuts of premium horse meat seasoned with a harmonious blend of smoked paprika, garlic and traditional Spanish spices create the soul of chorizo - a symphony of flavor that unfolds with every bite.
 The taste develops into a long, spicy aftertaste: a subtle heat that leaves a trail of heat gives way to a stabilization of the taste buds, which experience a smoothly descending umami taste.
 Horse meat, grown in crystal mountain air and natural feed, has absorbed all the positive natural heritage of this ecologically clean region, filling the sausage with a taste that has no equal.
 Chorizo also has a positive effect on the body. Carefully selected ingredients and a natural fermentation process result in a sausage that is not only rich in flavor, but also healthy.
 Containing 10-12 grams of protein per 100 grams of product, chorizo helps fuel and satiate muscle tissue, making it an ideal choice for those looking for a flavor boost to boost their daily energy levels.